DINNER

SAPORI DI AMBRA

  • Flavours of Ambra
    8 Servings Antipasti – Pastas – Dessert.
Taken by the whole table (Family style)
    525 per person

ANTIPASTI

  • Olive siciliane marinate
    Marinated Sicilian Olives
    65
  • Fritto
    Crispy zucchini
    95
  • Prosciutto di Parma
    36 months aged Parma ham
    155
  • Vitello tonnato
    Veal with tuna cream, capers and black pepper
    110
  • Burrata
    Burrata with olive oil and pepper
    90
  • Focaccia “Ambra”
    Fresh baked bread with garlic tomato sauce
    95
  • Polpette al sugo
    Meatballs with tomato sauce, basil 
    105
  • Scallops casino 4 pcs
    Baked scallops with nduja, parsley, lemon gratinated with parmigiano
    175

PIZZETTA

  • Pepperoni and hot honey
    Pizzetta with pepperoni, mozzarella, parmesan and hot honey
    155
  • Merguez and chili
    Pizzetta with merguez sausage, smoked paprika, different type of salad, ranch dressing and chilli sauce on the side.
    155
  • Spicy margarita
    Spicy margarita with tomato sauce, confit garlic, chili and stracciatella
    155

CRUDI

  • Carpaccio di tonno alla Ambra
    Tuna carpaccio with piment and lemon
    175
  • Crudo de branzino
    Dry aged seabass ceviche with blood orange, pomelo, finely sliced Roscoff onion and chili
    155
  • Ostrica
    Oysters with vinaigrette
    Per Piece 60

PASTA

  • Lasagna
    Lasagna with salsiccia, porcini, marsala, gratinated with mornay and parmigiano
    255
  • Risotto and spicy shrimp
    Nduja and safran risotto with a good amount of parmesan topped with gratinated shrimp and piment butter
    285
  • Ragú d’anatra
    Ragu with duck, warm spices, lardo and parmigiano
    175
  • Amatriciana
    Spicy tomato sauce braised with guanciale, served with crispy guanciale and pecorino romano
    175

SECONDI

  • Lamb chop saltimbocca
    Lamb chop with parma ham, sage and lamb sauce
    315
  • Cotoletta alla parmigiana
    Crispy veal chop, gratinated with tomatoes, mozzarella and basil
    345
  • Bistecca fiorentina
    1 kilo thick cut T-bone, with lemon and red wine jus. Please ask for availability
    Market price

CONTORNI

  • Patate al forno
    Roasted potatoes
    75
  • Broccolini
    Roasted broccolini with garlic and lemon
    110
  • Chopped House salad
    Chopped salad, Caesar style with walnut, garlic and anchovies dressing, chunky crouton and parmesan
    110

DOLCE

  • Peanut butter Sundae
    milk ice cream with salted peanut praline and chocolate sauce
    120
  • Dulce di leche gelato
    85
  • Coconut stracciatella gelato
    85
  • Tiramisú al pistacchio
    110
  • Panna cotta
    100